Posted by: Colin Battersby | August 18, 2008

This weeks fresh Seafood at Fishes


Todays fresh fish is locally caught Flathead and beach Whiting. You can have either crumbed or grilled with lemon pepper or Cajun seasoning – yum!

This weeks soup is Seafood Chowder, Minestrone or Pea and Ham. All are served in large bowls and with crusty sour dough bread.

Our chef has also prepared a fresh batch of pumpkin scones.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Categories

%d bloggers like this: